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SEEDS

Yellow Maize

(मकाई • मक्के)

Yellow Maize Seeds

Maize is widely cultivated throughout the world and a greater weight of maize is produced each year than any other grain. The United States produces 40% of the world's harvest; other top producing countries include India. China, Brazil, Mexico, Indonesia, France and Argentina. It is also known as corn in International Market.

Yellow maize is used for various food industries. Majorly used for human consumption and for animal feed.

Maize cultivating states in india are Bihar, Rajasthan, Uttar Pradesh, Madhya Pradesh, Maharashtra and Karnataka.

Specification

Type

Human Consumption

Poultry Feed

Aflatoxin

As per the buyer’s

requirement

Moisture

14% Max

14% Max

Fenugreek Seeds

(मेथीे)

fenugreek Seeds

Fenugreek seeds are the dried seeds of Trigonella foenum-graecum, used widely as a spice and for their medicinal properties. Known for their slightly bitter taste and strong aroma, they are commonly used in Indian, Middle Eastern, and Mediterranean cuisines.

They are rich in fiber, iron, and protein, and help with digestion, blood sugar control, and lactation in nursing mothers. India is the largest producer, with Rajasthan and Gujarat being the top growing states, followed by Madhya Pradesh, Uttar Pradesh, and Maharashtra.

Specification

Type

Machine Clean

Sortex

Bold Quality

FAQ Quality

Purity

99%

99%

99%

99%

Colour

Caramel
to
Light Yellow

Moisture

5%
to
7% Max

Fennel Seeds

(सौंफ)

Fennel Seeds

Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley family, it yields both a herb and a spice. It is oval in shape and green or yellowish brown in colour. Fennel is highly aromatic and flavourful herb with culinary and medicinal use. It is traditionally considered one of the best herbs for fish dishes. Fennel is cultivated largely in Gujarat, Rajasthan & Uttar Pradesh.

Specification

Type

Singapore Quality

Europe Quality

Purity

98%

98%

97%

Moisture

10% Max

10% Max

Flavor

Aromatic Sweet

Aromatic Sweet

Sesame Seeds

(तील)

Sesame Seeds

Sesame is a flowering plant in the genus Sesamum, commonly known as "Till", is one of the oldest cultivated plants in the world. They are tiny, fiat oval seeds with a nutty taste and an almost invisible crunch. They come in a host of different colours, depending upon the variety, including white, yellow, black and red.

States Producing Sesame in India: Gujarat is the leading sesame producing state followed by 
Uttar Pradesh, Madhya Pradesh, Rajasthan, Karnataka, Tamil Nadu, Andhra Pradesh, Maharashtra ad West Bengal.

Sesame seeds are used to add texture and flavour to a variety to a variety of rolls, crackers, salad dressings, bakery & confectionery, candy making, production of tahini and Sesame Oil (which is used for cooking, manufacturing perfumes, pharmaceuticals and cosmetic products)

Natural Sesame Seeds

Specification

Grade

98/2/2

98/2/1

99/1/1

99/1-99.90

99/1-99.90

Purity

98.00%

98.00%

99.00%

99.90

99.95%

Whitish Seeds

98% Min

98% Min

99% Min

99.90% Min

99.95% Min

Other Colour

02% Min

02% Min

01% Min

01% Min

01% Min

Specification

Oil Content

48% Min

FFA

1.5% to 2.00%

Moisture

6% Max

Hulled Sesame Seeds

Specification

Grade

Auto Dried (Medium Quality)

Auto Dried / Sun Dried - Sortex

Auto Dried - Sortex

Auto Dried - Sortex (Premium Quality)

Auto Dried - Sortex (Extra Premium Quality)

Purity

99.90%

99.95%

99.97%

99.98%

99.99%

Specification

Oil Content

48% Min

FFA

1.5% to 2.00%

Moisture

6% Max

Black Sesame Seeds

Black Sesame Seeds

Sesame is a flowering plant in the genus Sesamum, commonly known as "Till", is one of the oldest cultivated plants in the world. They are tiny, fiat oval seeds with a nutty taste and an almost invisible crunch. They come in a host of different colours, depending upon the variety, including white, yellow, black and red.

States Producing Sesame in India: Gujarat is the leading sesame producing state followed by 
Uttar Pradesh, Madhya Pradesh, Rajasthan, Karnataka, Tamil Nadu, Andhra Pradesh, Maharashtra ad West Bengal.

Sesame seeds are used to add texture and flavour to a variety to a variety of rolls, crackers, salad dressings, bakery & confectionery, candy making, production of tahini and Sesame Oil (which is used for cooking, manufacturing perfumes, pharmaceuticals and cosmetic products)

Natural Sesame Seeds

Specification

Grade

98/2/2

98/2/1

99/1/1

99/1-99.90

99/1-99.90

Purity

98.00%

98.00%

99.00%

99.90

99.95%

Whitish Seeds

98% Min

98% Min

99% Min

99.90% Min

99.95% Min

Other Colour

02% Min

02% Min

01% Min

01% Min

01% Min

Specification

Oil Content

48% Min

FFA

1.5% to 2.00%

Moisture

6% Max

Hulled Sesame Seeds

Specification

Grade

Auto Dried (Medium Quality)

Auto Dried / Sun Dried - Sortex

Auto Dried - Sortex

Auto Dried - Sortex (Premium Quality)

Auto Dried - Sortex (Extra Premium Quality)

Purity

99.90%

99.95%

99.97%

99.98%

99.99%

Specification

Oil Content

48% Min

FFA

1.5% to 2.00%

Moisture

5% Max

Mustard Seeds

(सरसौं)

Mustard Seeds

Mustard seeds are small round seeds of various mustard plants. The seeds are usually about 1 or 2 mm in diameter. Mustard seeds may be coloured from yellowish white to black. They are an important spice in many regional foods. The seeds can come from three different plants: black mustard [Brassica nigra), brown Indian mustard (B. juncea) and white mustard (B. hirta/Sinapis alba). Black Mustard seeds have the most pungent taste, while white mustard seeds, which are actually yellow in colour, are the mildest. Brown mustard, which is actually dark yellow in colour, has a pungent acrid taste.

In India it is cultivated mainly in Gujarat and Rajasthan.

Specification

Type

Bold

Thin

Purity

99%

99%

Moisture

10% Max

10% Max

Coriander Seeds

(धनीया)

Coriander Seeds

Coriander is the dried seed of the herb Coriandrum sativum, a member of the parsley family. Coriander seeds are widely used as a spice for their warm, citrusy flavour and pleasant aroma. They are known not only for their culinary significance but also for their traditional medicinal uses, especially in India, China, and other parts of Asia. Coriander is a key ingredient in spice blends such as garam masala and curry powders, and is commonly used in Indian, Middle Eastern, Latin American, and Southeast Asian cuisines.

Coriander is primarily grown in countries such as India, Morocco, Canada, Russia, and Argentina. In India, the major producing states include Rajasthan and Madhya Pradesh, which contribute significantly to the country's total output. Other important coriander-producing states are Gujarat, Uttar Pradesh, Andhra Pradesh, and Tamil Nadu.

Specification

Type

Eagel

Scooter

Scooter

Single Parrot

Double Parrot

Extra Green Split

Purity

98%

98%

98%

98%

98%

98%

Split Seeds

5% Max

5% Max

5% Max

5% Max

5% Max

5% Max

Moisture

8% Max

8% Max

8% Max

8% Max

8% Max

8% Max

Live Infestation

Nil

Nil

Nil

Nil

Nil

Nil

Cumin Seeds

(जीरा)

Cumin Seeds

Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. Cumin seeds are used as a spice for their distinctive flavour and aroma and is also well known for its medicinal properties in India and many other Asian countries. It is globally popular and an essential flavouring used in many cuisines, particularly South Asian, Northern African and Latin American cuisiness. Cumin seeds are also a rich source of iron, a vital nutrient that helps in keeping the immune system healthy and strong. Cumin is mainly grown in India, Egypt, Syria, Turkey, China and parts of America.

Gujarat and Rajasthan are the major producing centres for cumin in India, further there is significant contribution for the same by West Bengal, Uttar Pradesh, Andhra Pradesh and Punjab.

Specification

Type

Singapore Quality

Europe Quality

USA Quality

Purity

98%

98%

97%

Moisture

10% Max

10% Max

Flavor

Aromatic Sweet

Aromatic Sweet

Wheat Seeds

(गेहूँ)

Wheat Seeds

Wheat is one of the most widely cultivated cereal grains in the world, obtained from the Triticum species of grasses. Wheat seeds, also known as wheat grains, are a staple food across many cultures and are primarily used to produce flour for bread, pasta, noodles, and other bakery products. Known for their high nutritional value, wheat seeds are rich in carbohydrates and provide a good source of dietary fiber, B vitamins, and essential minerals like manganese and phosphorus.

Major producers include China, India, Russia, and the USA. In India, Uttar Pradesh, Punjab, Haryana, Madhya Pradesh, and Rajasthan are the leading wheat-growing states, with cultivation mainly during the Rabi season. Wheat is essential for food security and a daily diet for millions.

Specification

Type

Human Consumption

Poultry Feed

Aflatoxin

As per the buyer’s

requirement

Moisture

14% Max

14% Max

Our Certificate

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